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Excerpt from Cookery for the Lancashire OperativesWhen you have a' rabbit at your disposal, cut it up into pieces the size of an egg cut up also half a pound of bacon into square pieces the size of a small walnut, fry the pieces of bacon in a saucepan, then add the pieces of rabbit, and as soon as'they are fried of a light brown colour, shake in a small handful of flour

Title : Cookery for the Lancashire Operatives (Classic Reprint)
Author : Unknown
Language : en
Rating :
4.90 out of 5 stars
Type : PDF, ePub, Kindle
Uploaded : Apr 06, 2021

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